Fluffy Duck
The Fluffy Duck cocktail, with its whimsical name and delightful taste, stands as a testament to the indulgent and playful side of mixology. Originating in the 1980s, this dessert-like libation harmonizes the creamy richness of advocaat, the subtle sweetness of orange liqueur, and the effervescence of soda. Its smooth and velvety texture, coupled with the citrusy tang, creates an enjoyable and approachable drink reminiscent of a creamy orange soda float. Served tall and garnished with a cherry, the Fluffy Duck offers a nostalgic and satisfying treat for those with a sweet tooth. Follow our recipe below to create this creamy and luscious delight, and revel in its velvety charm.
Ingredients
- 1 1/2 oz (45 ml) Advocaat liqueur
- 1/2 oz (15 ml) Orange liqueur (Triple Sec or Cointreau)
- 1/2 oz (15 ml) Freshly squeezed lemon juice
- Lemon-lime soda or soda water
- Maraschino cherry for garnish
- Ice cubes
Instructions
- Fill a highball or Collins glass with ice cubes.
- Pour advocaat liqueur, orange liqueur, and freshly squeezed lemon juice into the glass.
- Top up the glass with lemon-lime soda or soda water for effervescence. Stir gently to mix.
- Garnish your Fluffy Duck with a maraschino cherry on a cocktail pick.
- Serve!
