Strawberry Elderflower Mocktail
The Strawberry Elderflower Mocktail is a delightful and floral non-alcoholic drink that combines the sweet essence of strawberries with the delicate floral notes of elderflower. This mocktail is a celebration of harmonious flavors, offering a blend of fruity sweetness and a hint of floral sophistication. Perfect for a garden party, a brunch gathering, or as a refreshing treat on a sunny day, this mocktail is both visually appealing and bursting with summery flavors. Follow our recipe below to craft the perfect Strawberry Elderflower Mocktail and enjoy its bright and floral charm.
Ingredients
- 1 cup (240 ml) Fresh strawberries, hulled and halved
- 1 oz (30 ml) Elderflower syrup or elderflower cordial
- 1/2 oz (15 ml) Freshly squeezed lemon juice
- 1 oz (30 ml) Simple syrup (adjust to taste)
- Chilled soda water or sparkling water
- Ice cubes
- Strawberry slices and edible flowers for garnish (optional)
Instructions
- In a blender, combine the fresh strawberries, elderflower syrup or cordial, freshly squeezed lemon juice, and simple syrup.
- Blend the mixture until it's smooth and well combined.
- Strain the strawberry-elderflower mixture through a fine-mesh sieve to remove any pulp. This step is optional, depending on your preference for texture.
- Fill a highball or Collins glass with ice cubes.
- Pour the strawberry-elderflower mixture over the ice.
- Top off the glass with chilled soda water or sparkling water, typically about 4-6 ounces, depending on your preference for strength and fizziness.
- Stir gently to combine the ingredients.
- Garnish your Strawberry Elderflower Mocktail with strawberry slices and edible flowers, if desired.
- Serve!
