Mint Julep
The Mint Julep stands as an iconic symbol of Southern hospitality and charm, embraced particularly during the Kentucky Derby, where it holds a special place as the event's official drink. This timeless cocktail marries the crispness of bourbon with the invigorating fragrance of fresh mint, creating a refreshing and quintessentially American libation. Sipped through a bed of crushed ice and served in a frosty silver cup, the Mint Julep is a celebration of simplicity and elegance. Follow our recipe below to craft the classic Mint Julep and indulge in its cool, minty, and bourbon-kissed allure.
Ingredients
- 2 1/2 oz (75 ml) Bourbon whiskey
- 8-10 Fresh mint leaves
- 1/2 oz (15 ml) Simple syrup
- Crushed ice
- Fresh mint sprig for garnish
Instructions
- In a Julep cup, highball glass, or silver cup, gently muddle the fresh mint leaves and simple syrup.
- Fill the cup with crushed ice.
- Pour bourbon over the ice in the cup.
- Stir gently to combine the ingredients and frost the cup.
- Add more crushed ice to form a mound above the rim of the cup.
- Garnish your Mint Julep with a fresh mint sprig, gently pressing it into the ice.
- Serve!
